Tuesday, December 24, 2013

What makes that "Super Foods" drink such a super hero for your body?


You know how you see all the posts all over facebook and Pinterest of Super Foods and shakes that are suppose to be so good for you? Well I decided to check it out for myself!  I think it is important to look into things for yourself!

This Super-Foods Shake is the ultimate start to your day!
½ cup of Fresh Orange Juice
½ cup of Greek Yogurt with Vanilla
½ cup of blueberries
3 leaves of Kale
Handful of Fresh Spinach
1 whole Carrot sliced
1 whole Banana
1 scoop of Advocare’s Spark

Blend it in the blender and enjoy!

So what are the health benefits?? Hold onto your hats people!
Ø  Fresh Orange Juice contains:
o   Vitamins: Vitamin C, Vitamin B6, Beta Carotene
o   Reduces Inflammation
o   Balances Blood Pressure
o   Lowers Bad Cholesterol
o   Adds a radiant Glow to your skin
o   Produces Collagen
o   Vitamins: Calcuim, Thiamin Riboflavin, Vitamin B6, Vitamin B12, Pantothetic Acid, Phosphorous, Magnesium
o   One of the highest carriers of Antioxidants which helps you to fight free radicals that damage cellular structures and DNA.
o   Improve Memory
o   Phytonutrients:
§  Anthocyanins: malvidins, delphinidins, pelargonidins, cyandins, peonidins
§  Hydroxycinnamic acids: caffeic acids, ferulic acids, couramic acids
§  Hydroxydenzoic acids: gallic acids, procatchuic acids
§  Flavonols: Kaempferol, quercetin, myricentin
§  Other phenol-related Phytonutrients: pterostilbene, resveratrol    
o   Significantly lower both systolic and dialostic blood pressure
o   Help to maintain healthy nerve cells and healthy cognitive function
o   Vitamins: Vitamin K, Manganese, Vitamin C, Fiber
o   Low in Calories
o   Increase Eye Health
o   Anti-Cancer Benefits
Ø  Kale
o   Lowers risk of Cancer
o   Supports the Detoxification System of the body
o   45 different Flavoids: combining both antioxidants and anti-inflammatory benefits making Kale the leading dietary role in avoiding chronic inflammation and oxidative stress
o   Vitamins: Vitamin K, Vitamin A, Vitamin C, Manganese, fiber, copper, tryptophan, calcium, vitamin B6, potassium, iron, magnesium, Vitamin E, Omega-3 fats, Vitamin B2, protein, Vitamin B1, Folate, Phosphorus, Vitamin B3
Ø  Spinach
o   Glycoclycerolipids: Helps to protect light sensitive organs, helps to protect the lining of of the digestive tract
o   Aggressively lowers the risk of prostrate cancer
o   Vitamins and Minerals: Carotenoids (beta-carotene, lutein, zeaxanthin), Flaviniods, Vitamin K, Vitamin A, Manganese, folate, magnesium, iron, vitamin C, vitamin B2, calcium, potassium, vitamin B6, tryptophan, vitamin E, fiber, copper, vitamin B1, protein, phosphorus, zinc, choline, omega-3 ftas, vitamin B3, selenium,
Ø  Carrots
o   Lowers the risk of Cardiovascular Disease
o   One of the highest Antioxidant Vegetables in terms of Beta-Carotene content
o   Polyacetylenes: another category of phytonutrients that prohibits the growth of colon cancer cells
o   Helps to prevent oxidative damage inside our bodies
o   Provide a specific kind of beta-carotene called “(all-E)-beta-carotene-isomer which has a better bio-availability and antioxidant capacity than another beta-carotene form called Z (sis) isomer”.
o   Vitamins: Vitamin A, Vitamin K, fiber, vitamin C, potassium, manganese, manganese, vitamin B6, molybdenum, vitamin B3, folate, vitamin B1, phosphorus, vitamin B2, vitamin E,
Ø  Banana
o   Vitamins: Vitamin B6, Vitamin C, Manganese, fiber, potassium
o   Potassium and Fiber offer Cardiovascular protection. They are essential in maintaining normal blood pressure and heart function, and prevention heart disease.
o   Promote bone health
o   Act as an antacid protecting against stomach ulcers and ulcer damage. They produce a thicker mucus barrier protecting against stomach acids.
o   Bananas help in elimination. Diarrhea depletes your body of important electrolytes and bananas replenish potassium one of the most important electrolytes promoting regular heart function and well balanced fluids.
o   Helps to protect against macular degeneration in older adults. 3 servings of fruits such as bananas, blueberries, and applies help to protect against age related macular degeneration.
o   Bananas increase your ability to maintain healthy bones. The level of potassium in bananas enable your body’s ability to absorb calcium via several mechanisms.
o   Exceptional source of prebiotic because it nourishes probiotic bacteria in the colon producing vitamins and digestive enzymes allowing us to absorb nutrients.
o   Promote Kidney Health: research shows that if women eat 75 servings of fruits and vegetables in a month with reduce the risk of kidney cancer by 40%.
o   Contains 21 vitamins, minerals and nutrients that provide a source of energy
o   Sharpens mental focus with the neuroactive amino acids by supporting the brains ability to efficiently  transmit messages within the nervous system.
o   Vitamins: Vitamin A, Vitamin C, Vitamin E, Thiamine, Riboflavin, Niacin, Vitamin B6, Vitamin B12, Pantothenic Acid, Zinc

This simple combination of fruits and veggies offers more than your daily requires of specific vitamins and minerals that support long time health! So drink up friends!

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